JOB DETAILS
Provide courteous services to guests and respond promptly and tactfully to guests’ complaints, requests and inquiries. Taking accurate orders from customers and sending them to the kitchen for preparation process. Administer cash registers and make sure all sales transactions captured are accurate. Fetch customer’s food/beverage from the kitchen and serve it at the customer’s table. Maintain the cleanliness of the working space.

REQUIREMENTS
Position Level: Non Executive
Specialization: Others
Industry Type: Hospitality
Closing Date: 2022-11-16

HOW TO APPLY
Email hr@rhrgroup.com.my directly or call 0377293711 to apply for this job. Announce to them where you saw this posting.